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Sample Dinner Menu
Oven Baked Mozzarella
wrapped in Parma Ham with Plum Chutney
~
King Prawn
wrapped in Filo Pastry with Sweet Chilli
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Courgette Soup
with Red Onion and Tomato Crostini (v)
Fillet of Beef
with Peppered Brandy Cream
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Hot Oak Smoked Salmon
set on a Potato Rosti and Chive Crème Fraiche
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Medallions of Pork Fillet
in a Spiced Crumb, topped with Fried Egg
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Honeyed Parsnips and Leek Parcels
drizzled with Arran Mustard Dressing (v)
Chocolate Torte
With Coconut Ice (v)
~
Sticky Toffee Pudding
with Butterscotch Sauce (v)
~
Lemon Possit
With Highland Shortbread
~
Selection of Fine Scottish Cheeses (v)
Tea / Coffee and Petit Fours
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